Nourishing With Our Foods
Millions of families across the globe – including our own – count on Kellogg for great-tasting foods that meet their needs. And these needs vary greatly. That’s why we are constantly listening, learning and evolving, and why we’ll always offer a variety of foods with diverse ingredients. But no matter which of our foods people select, they always can count on us for delicious, high-quality products.
For example, we’re working to remove artificial colors and flavors from our Kellogg’s® branded cereals, a variety of Kellogg’s® branded snack bars, and Eggo® waffles, by the end of 2018. We’ve already completed our work with Eggo® and continue to make progress with our cereals and snack bars.
- Learn how we are inspired by our food beliefs, support health and well-being, increase transparency, ensure food quality and safety and market responsibly.
Download: Nourishing with Our Foods
- We are fighting hunger through school breakfast clubs and employee volunteerism, while supporting charitable organizations.
Download: Feeding People in Need
- We do all we can to protect the long-term availability of the ingredients we use in our foods, and the livelihoods of the people who grow them.
Download: Nurturing Our Planet
- We live our founder's values by operating ethically, protecting human rights and embracing diversity and inclusion.
Download: Living Our Founder's Values