The sixth edition of Features, Kellogg Company’s annual publication highlighting our diversity and inclusion (D&I) efforts and accomplishments has just been released. Get an in-depth look into our company’s tireless pursuit of true diversity and inclusion, both at home and abroad.
Cereal and milk is a nutritious, guilt-free choice for breakfast. It’s simple. Packed with nutrients. Convenient. Affordable. Available almost everywhere. And delicious. Get the facts on choosing the best cereals for you and your family.
At Kellogg Company, we have a long history of investing in our communities. Our founder, W.K. Kellogg, was a great entrepreneur as well as one of the great philanthropists of the 20th century, giving away virtually all of his wealth. More than a century later, his legacy of giving lives on with our global social responsibility strategy focusing on hunger relief, particularly breakfast.
People want to know what’s in their food, how it’s made and what companies are doing to contribute to a better world. That’s why Kellogg Company launched Open For Breakfast™ in the U.S., an open forum in the digital and social media space to hear what’s on peoples’ minds and share stories about Kellogg’s branded food, its commitments to communities around the world and its pledge to care for the environment.